Yield: 1 Serving
Keto Brown Sugar and Cinnamon Breakfast Oats
Prep Time:
5 minutes
Total Time:
5 minutes
Ingredients
- 2 Tbsp Coconut Flour
- 2 Tbsp Coconut Flakes
- 1 Tbsp Chia Seeds
- 2/3 cup Almond Milk
- 1/2 Tbsp Brown Sugar Erythritol
- 1/4 tsp Cinnamon
Instructions
- Stir together all the ingredients in a bowl.
- Serve immediately or refrigerate overnight.
Notes
➡️ Nutritional Information:
Energy - 188 kcal
Protein - 7g (13%)
Fat - 15g (67%)
Carbohydrates - 9g (20%)
Fiber - 3.5g
